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This green bean recipe has a secret: Lemon Pepper. Make this side dish to rave reviews tonight.

Recipe by Southern Living November 2000

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Recipe Summary

Yield:
Makes 8 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place first 3 ingredients in a Dutch oven; cover and cook over medium heat 30 minutes. Drain.

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  • Melt butter in Dutch oven; add garlic and lemon pepper, and sauté mixture over medium heat 1 to 2 minutes. Add green beans, and sauté 5 minutes. Sprinkle with parsley.

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