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Recipe Summary

Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook broccolini in boiling salted water 3 minutes or until crisp-tender. Drain and plunge into ice water; drain.

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  • Melt butter in a large skillet over medium heat; add garlic cloves and red pepper; sauté 30 seconds. Add broccolini, and toss 2 minutes or until heated through. Season with salt and pepper.

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