Garlic Bread

Directions

Instructions Checklist

• Step 1

  Melt butter with garlic over low heat.

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• Step 2

  Slice loaf in half lengthwise and toast, crust side down, on a grill until crunchy, about 3 minutes. Turn and toast cut side about 3 minutes.

• Step 3

  Brush garlic butter onto bread and cut into 1-in. slices.

Nutrition Facts

Per Serving:

125 calories; calories from fat 52%; protein 2g; fat 7.3g; saturated fat 4.2g; carbohydrates 12g; fiber 0.6g; sodium 200mg; cholesterol 17mg.