Garden-Fresh Guacamole

Directions

Instructions Checklist

• Step 1

  Combine all ingredients in a food processor or blender, and process 2 minutes or until smooth, scraping sides of bowl occasionally. Spoon guacamole into a bowl. Serve immediately, or press plastic wrap onto surface of guacamole, and chill up to 1 hour before serving.

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Nutrition Facts

Per Serving:

61 calories; calories from fat 74%; fat 5g; saturated fat 0.4g; protein 2.2g; carbohydrates 6g; fiber 2.2g; cholesterol 0mg; iron 0.4mg; sodium 142mg; calcium 9mg.