Makes 6 to 8 servings

The salad dressing and sugared almonds can be made several days ahead.

How to Make It

Step 1

Toss first 6 ingredients together in a large glass bowl. Drizzle evenly with Sweet-Hot Vinaigrette, and sprinkle with Sugared Almonds.

Step 2

*10 cups, loosely packed and torn, of your favorite salad greens may be substituted.

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Ratings & Reviews

Lisajane's Review

January 15, 2015
The only thing I might add next time is a little thinly sliced purple onion to counteract some of the swetness. Yum!