Gallery

Recipe Summary

Yield:
2 servings.
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 4 ingredients in a small bowl. Combine mayonnaise and remaining ingredients, stirring well. Add mayonnaise mixture to turkey mixture, and toss gently to combine. Cover and chill.

    Advertisement

Source

Cooking Light Light Cooking for Two

Nutrition Facts

209 calories; calories from fat 28%; fat 6.6g; saturated fat 2.1g; mono fat 0g; poly fat 0g; protein 27g; carbohydrates 9.8g; fiber 0g; cholesterol 64mg; iron 0mg; sodium 411mg; calcium 0mg.
Advertisement
Advertisement