Name: Fruit and Spice Cranberry Chutney
Total time: 45 min
Yield: Makes 3 cups (serving size: 1/4 cup)
Ingredients: 8 ounces fresh or frozen cranberries; ½ cup raisins; ½ cup golden raisins; ½ cup dried tart cherries; ¼ cup chopped dried apricots; 1 cinnamon stick (about 3 in. long); 1 wide piece lemon peel (about 3 in. long); 1 wide piece orange peel (about 3 in. long); ½ cup granulated sugar; ½ cup packed light brown sugar; ½ teaspoon kosher salt; ½ teaspoon ground cloves

Put all ingredients and 1 1/2 cups water in a medium saucepan. Simmer over low heat, stirring often, until cranberries have popped, flavors are developed, and dried fruit has softened, about 30 minutes. Let cool, then spoon into a serving bowl and chill until ready to take to the party (remove citrus peels and cinnamon stick before serving).

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Fruit and Spice Cranberry Chutney

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