Fruit of the Forest Muffins
Recipe by Cooking Light July 2014
Credit: Oxmoor House
If you're planning to freeze all or some of the muffins, leave off the turbinado sugar.
Gluten-Free Baking; The Food Lover's Gluten-Free Cookbook
172 calories; fat 5.6g; saturated fat 3g; mono fat 1.7g; poly fat 0.6g; protein 2.8g; carbohydrates 28g; fiber 1.7g; cholesterol 42mg; iron 0.6mg; sodium 206mg; calcium 70mg.