Fruit and Nut Chewy Bars

These are great. I've made them twice. The first time I couldn't find dried apples at my grocery store so I used golden raisins instead. They were too sweet for me (raisins didn't help), so thought I would add 1/2 teaspoon kosher salt next time. I did, and found dried apples - so second time I made these I followed the recipe exactly except added 1/2 t. salt. Perfect! I plan to try another version using natural peanut butter instead of honey - will leave the salt out of that version. This is great recipe I can't wait to try more variations.

I have not tried these yet but my Dr. recommended getting more fiber in my diet but due to have diverticulosis I need to watch out about consuming nuts as they can get caught in my colon an cause issues. Can I grind up the nuts finely and still have the recipe work out ok

Very good taste but a little crumbly in texture. I used Noor dates instead of Medjool so that might be why they're less moist. I also used apricots instead of apples. I cut into 24 bars and can't wait to pack them in my lunches.

I made these for a recent ski trip and they were great for travel as well as on the slopes. SUPER easy to make and tasty.

This is a great snack bar and particularly tasty right out of the freezer! I didn't have apple, so I used apricots; very good. I will definitely make this again.

So yummy - and easy to make. You can even add some chocolate chips as variation. Everyone in our house loves them. Great for a day of hiking.