Name: Frozen Hawaiian Pie
Prep time: 30 min
Total time: 12 h 40 min
Yield: Makes 16 servings
Ingredients: 1 (14-ounce) can sweetened condensed milk; 1 (12-ounce) container frozen whipped topping, thawed; 1 (20-ounce) can crushed pineapple, drained; 2 tablespoons lemon juice; ½ cup mashed ripe banana (about 1 large banana); 1 large orange, peeled and sectioned; ½ cup sweetened flaked coconut; ½ cup chopped walnuts, toasted; ½ cup maraschino cherries; 2 (9-inch) ready-made graham cracker crusts; Garnishes: chopped pineapple, maraschino cherries, chopped walnuts, whipped topping, toasted coconut, fresh mint sprigs

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CatStull

05/05/2015

Love the recipe, light and so good for the summer. I like to add 4 oz of cream cheese to help make it hold together a little better. Try it, you'll like it!

ellalouise

10/19/2012

This is a delicious pie, I have made the recipe several times, great for warm weather. Very light, not too sweet,(I used no fat for condensed milk and whipped cream), easy make ahead dish.

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Frozen Hawaiian Pie

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