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Recipe Summary

Yield:
12 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • HEAT oven to 350ºF. Combine 3 cups granola and butter in large bowl; mix well. Firmly press mixture onto bottom of 11 x 7-inch pan. Bake 10 minutes; cool.

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  • COMBINE sweetened condensed milk and yogurt in medium bowl; mix until smooth. Add fruit, mix well.

  • STIR in lemon juice. Pour mixture over prepared crust. Sprinkle with remaining 1 1/4 cups granola. Cover; freeze overnight or until firm.

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