Homemade mustard salad dressing is a great topper for any salad, but pairs particularly well with these crisp greens.

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Recipe Summary

total:
20 mins
Yield:
Makes 10 to 12 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, mix mustard, lemon juice, shallots, salt, and pepper. Let stand at least 10 minutes.

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  • Line a large, shallow serving bowl with the radicchio leaves.

  • Whisk oil into mustard mixture. In a bowl, pour dressing over frisée; mix gently, then mound on radicchio. Sprinkle with parsley.

Nutrition Facts

57 calories; calories from fat 73%; protein 0.8g; fat 4.6g; saturated fat 0.6g; carbohydrates 2.8g; fiber 0.7g; sodium 113mg; cholesterolmg.