Frisée, Baby Spinach, and Golden Beet Salad
This salad of greens, beets, and goat cheese would please Walter Willett's palate. You can use regular red beets in place of golden beets, or opt for a combination of both.
Recipe by Cooking Light January 2005
Gallery
Credit:
Randy Mayor; Styling: Melanie J. Clarke
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
175 calories; calories from fat 28%; fat 5.4g; saturated fat 2.2g; mono fat 1.2g; poly fat 1.6g; protein 4.2g; carbohydrates 28.7g; fiber 3.3g; cholesterol 7mg; iron 1.7mg; sodium 214mg; calcium 74mg.