Prep Time
20 Mins
Cook Time
20 Mins
2 servings

Think better-for-you fish has to be bland? Check out this crispy tilapia with its luscious lemon sauce, and doubt smart seafood no more.

How to Make It

Step 1

COAT fish with flour.

Step 2


Step 3

HEAT dressing in medium skillet on medium heat. Add fish; cook 4 to 5 min. on each side or until fish flakes easily with fork. Remove from skillet; cover to keep warm.

Step 4


Step 5

ADD broth and lemon juice to skillet; cook 3 min. or until reduced by half, stirring frequently with whisk. Add cream cheese; cook 1 min. or until melted, stirring constantly. Pour over fish. Sprinkle with parsley.

Step 6


Step 7

kraft kitchens tipsSUBSTITUTEPrepare using catfish or any variety of white fish fillets.

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