Fried Corn
After cutting the kernels from fresh corn, scrape the knife blade down each cob to get all the milky liquid.
Recipe by Southern Living July 2010
Sort by:
Newest
Newest
Oldest
07/19/2012
A couple of tablespoons of bacon grease improves this greatly. I've also added diced bell peppers and/or diced fresh tomatoes at times with very good results. Love it! A great southern favorite.
09/18/2011
Awesome!!!!
08/20/2010
This is a quick easy change from boiling sweet corn or cooking it on the grill. The addition of the sugar is gives the corn a "caramel" corn taste without being too sweet. Result: tastes awesome and is FAST to make!
Advertisement