Recipe by Southern Living June 2007

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Recipe Summary test

prep:
20 mins
total:
20 mins
Yield:
Makes 8 cups
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Ingredients

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Directions

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  • Stir together 1 1/2 cups sugar and 1/2 cup boiling water until sugar is dissolved. Stir in lemon rind, lemon juice, and 5 cups water. Cover and chill. Serve over ice.

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Source

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