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Recipe Summary

Yield:
3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place parsley, dill, and tarragon on a baking sheet. Bake at 200° for 40 minutes or until herbs are dry. Crush herbs to a fine powder, using a mortar and pestle.

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  • Combine powdered herbs, salt, and paprika in a small mixing bowl; stir well. Store in an airtight container. Use as a seasoning in poultry, fish, or vegetable dishes.

Source

Oxmoor House Homestyle Recipes

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