Very good. I cut back the lime juice and added fresh pineapple. Would be a great topping for fish!
September 24, 2013
I love this salsa - I have made several times and it never disappoints! Be sure to use a nice crisp (and sweet) apple (sour will make this awful so no Granny Smiths) and you will have a great refreshing fall use for your freshly picked orchard apples. I consistently serve with simple seasoned & grilled pork tenderloin and steamed broccoli and croissants to rave reviews. Absolutely a "keeper" recipe - enjoy!
March 20, 2011
I thought this was great- I will make it again and will share it with company. It was wonderful with grilled chicken. I made it for my sister & brother in law- they are making it tonight to go with salmon. I think it would be great with grilled pork too.
November 15, 2010
This recipe was very acidic and unpleasant. I would not make it again.
October 10, 2010
Made this tonight with grilled chicken and it was wonderful. The apples add such a nice crunch. Served mashed potatoes and steamed broccoli along side.
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