Photo: Jonelle Weaver
4 servings

How to Make It

Heat oven to 400º F. Arrange four 10-ounce oven-safe soup bowls on a baking sheet. Divide the broth and onions among them. Add 1 tablespoon of sherry to each. Float a slice of bread in each bowl and top with a slice of cheese. Bake 12 to 15 minutes or until the cheese is melted and the soup is bubbling.

Ratings & Reviews

jameyadams's Review

February 06, 2012

health benefits of onions

March 21, 2015
Onions are a true gift from nature, even if they do make you cry. Share with you the health benefits of onions.