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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
330 calories; calories from fat 21%; fat 7.6g; saturated fat 1.6g; mono fat 3.5g; poly fat 1.7g; protein 30.4g; carbohydrates 35.8g; fiber 0g; cholesterol 45mg; iron 0mg; sodium 420mg; calcium 0mg.