Rating: 5 stars
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  • 5 star values: 1

Guy Fieri likes a super-spicy chimichurri; if you'd like yours milder, go for the lesser amount of chile powder.

Guy Fieri
This Story Originally Appeared On sunset.com

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Recipe Summary

Yield:
Makes a generous 1/2 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a food processor, pulse garlic, cilantro, parsley, basil, oregano, onion, bell pepper, salt, pepper, cumin, and ancho chile powder until coarsely chopped.

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  • Pour in olive oil and red-wine vinegar and whirl to combine. Pack in a travel-safe container.

  • Note: Nutritional analysis is per 1 1/2 tbsp. serving.

Nutrition Facts

53 calories; calories from fat 79%; protein 0.5g; fat 4.7g; saturated fat 0.6g; carbohydrates 2.7g; fiber 0.9g; sodium 398mg; cholesterol 0mg.
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