Gallery

Credit: Michael Kraus; Styling: Roscoe Betsill

Recipe Summary

Yield:
Makes 1 cocktail
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine rum, passion fruit purée, ginger, and Simple Syrup in a cocktail shaker; add ice. Cover with lid and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a martini glass; top with pomegranate juice. Garnish, if desired.

    Advertisement

Source

Fluke Wine, Bar & Kitchen, Newport, Rhode Island

Advertisement
Advertisement