Flamin' Hot Loaded Totchos
Sure, you could make plain tater tots. Or, you could make these. Forget regular old nachos and pull this trick out for those who like it hot. Our Flamin’ Hot Loaded Totchos have a salty and spice kick that you just can’t quit. They’re crunchy on the outside and soft on the inside, while the cheese adds richness and the peppers add the perfect tanginess to cut through. The sour cream cools things down a little, and the green onion adds just the right amount of crunch. These pair perfectly with ice cold beer and are guaranteed to disappear at a tailgate.
Recipe by Well Done
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Read the full recipe after the video.