Gallery

Becky Luigart-Stayner

Recipe Summary

prep:
42 mins
cook:
13 mins
total:
55 mins
Yield:
Makes 4 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare grill. Brush fish with oil, and sprinkle with kosher salt. Cook 3 minutes; turn and cook 2 more minutes or until fish flakes with a fork.

    Advertisement
  • Grill tortillas 1 minute on each side or until toasted. Divide fish strips among tortillas. Top fish with remaining ingredients. Serve immediately.

Source

Whisknladle, La Jolla, California

Advertisement
Advertisement