Fipps Family Potato Salad with Sweet Pickle
Michele uses Duke's mayonnaise and grates the eggs on the largest holes of a cheese grater.
How to Make It
Step 1
Cok potato in boiling water to cover 40 minutes or until tender; drain and cool. Peel potatoes, and cut into 1-inch cubes.
Step 2
Stir potato, sweet salad cubes, and egg.
Step 3
Stir together mayonnaise and next 3 ingredients; gently stir into potato mixture. Serve immediately, or cover and chill, if desired.
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Bubbles77's Review
I made this a couple of weeks ago and my family raved. I have saved it am keeping it for future reference.
LuluBelle74's Review