Photo: Jonny Valiant; Stylist: Alistair Turnball/Pat Bates and Associates
How to Make It
In a large bowl, combine olives, coleslaw mix, fennel, red onion, orange segments, and parsley. Toss with olive oil and lemon juice. Season with salt and pepper; toss well.
Kefi, NYC; Fishtag, NYC; MP Taverna, Roslyn, NY