Fennel and Clementine Salad with Chicken, Almonds, and Feta
Fennel's licorice-y sweetness is a great match for juicy citrus and salty feta. But if it's not your favorite, swap the fennel out in favor of thinly sliced red onion.
Recipe by Cooking Light December 2015
Credit: Linda Pugliese; Styling: Kaitlyn Du Ross Walker
280 calories; fat 18.1g; saturated fat 4.2g; mono fat 10.7g; poly fat 2.1g; protein 21g; carbohydrates 10g; fiber 2g; cholesterol 63mg; iron 1mg; sodium 556mg; calcium 162mg.