Farfalle in Cream Sauce With Sun-dried Tomatoes
Make an easy pasta dish by adding vodka, whipping cream, and garlic to jarred pasta sauce and sprinkling with basil and Parmesan cheese.
Recipe by Southern Living January 2007
Make an easy pasta dish by adding vodka, whipping cream, and garlic to jarred pasta sauce and sprinkling with basil and Parmesan cheese.
This is a good, solid recipe. I actually substituted tomato soup for the the tomato sauce because this dinner was made out of whatever-is-left-in-the-kitchen. It turned out great! I just waited to salt everything until it was on the table, because you never know with soups... always so salty... Also I made it with 12 oz of pasta and it seemed like it was the perfect sauce-to-pasta ratio