Prep Time
6 Mins
Cook Time
55 Mins
Other Time
8 Hours 10 Mins
8 servings (serving size: 1/8 of strata)

A strata is ideal for holiday entertaining because you can make the dish a day in advance. On the morning of the brunch, all you'll have to do is put it in the oven.

How to Make It

Step 1

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add sausage and next 3 ingredients; sauté 9 minutes or until sausage is browned and vegetables are tender. Drain and set aside.

Step 2

Cut muffin halves into quarters, and arrange in an 11 x 7-inch baking dish coated with cooking spray. Sprinkle half of sausage mixture and 1 cup cheese over muffins.

Step 3

Combine eggs, egg whites, and next 3 ingredients in a large bowl; stir well with a whisk. Pour evenly over mixture in baking dish. Top with remaining sausage mixture and remaining 1 cup cheese. Cover and chill at least 8 hours.

Step 4

Preheat oven to 350°.

Step 5

Bake, uncovered, at 350° for 45 minutes. Let stand 10 minutes before serving.

Oxmoor House Healthy Eating Collection

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