Eggnog Filling incorporates the ingredients of everyone's favorite holiday drink to use between layers of white cake for a luscious dessert.

Recipe by Southern Living December 2012

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Iain Bagwell; Styling: Heather Chadduck

Recipe Summary

hands-on:
15 mins
total:
7 hrs 15 mins
Yield:
Makes 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together first 5 ingredients in a heavy saucepan. Cook over medium-low heat, whisking constantly, 10 to 12 minutes or until mixture reaches a chilled pudding-like thickness. Remove from heat; stir in bourbon and vanilla. Cool to room temperature (about 1 hour). Place plastic wrap directly on mixture (to prevent a film from forming), and chill 6 to 24 hours.

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