Edamame Succotash
Edamame is just a fancy word for heart-healthy soybeans--used here in place of traditional lima beans. Look for them in the frozen vegetable case.
Recipe by Southern Living March 2007
Edamame is just a fancy word for heart-healthy soybeans--used here in place of traditional lima beans. Look for them in the frozen vegetable case.
Not the absolute best I've ever had, but it was very satisfying, and it's a great way to get some protein-rich soybeans into your dinner! Will make again.
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