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Recipe Summary

prep:
8 mins
total:
8 mins
Yield:
4 servings (serving size: about 2/3 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a medium bowl, toss to coat.

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Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

123 calories; calories from fat 0%; fat 3.7g; saturated fat 0.1g; mono fat 2.4g; poly fat 1.2g; protein 8.4g; carbohydrates 13.1g; fiber 4.2g; cholesterol 0mg; iron 2mg; sodium 333mg; calcium 54mg.
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