Edamame Hummus with Homemade Chips
Recipe by MyRecipes August 2011
Credit: Kate Sears
You can bake the pita chips up to a day in advance. Keep in an airtight container at room temperature.
187 calories; fat 12g; saturated fat 2g; protein 8g; carbohydrates 14g; fiber 3g; cholesterol 1mg; sodium 775mg.