Easy Chocolate-Bourbon Fondue

Had this on Christmas Eve and it was a bit hit.  We used strawberries and chunks of ripe pear.  Delicious.  The only change I had to make was using all semi-sweet chips as we couldn't find the milk chocolate chips at the store.  Also no fat-free condensed milk, so just used the regular.  Still great.  Didn't really taste the bourbon.  Love the prep, super easy.  Had it all ready to go and all I had to do was plug in the crock pot and stir it a couple of times and voila!  The family was impressed.