Rating: 4.5 stars
2 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 1
  • 5 star values: 1

Our easy cherry cobbler recipe is a fan favorite for a reason: It's a simple solution for anyone with a sweet tooth. This versatile recipe works well with fresh cherries or canned cherries. Summer never tasted so good. 

Melonie Klosterhoff, Fairbanks, AK
Recipe by Gooseberry Patch August 2012

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GOOSEBERRY PATCH

Recipe Summary

Yield:
Serves 4 to 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring cherries to a boil in a saucepan over medium heat; remove from heat. Mix flour, one cup sugar, milk, baking powder and salt in a medium bowl. Pour butter into 6 one-cup ramekins or into a 2-quart casserole dish or; pour flour mixture over butter. Add cherries; do not stir. Sprinkle remaining sugar over top. Bake at 400 degrees for 20 to 30 minutes. Serve warm with ice cream or whipped cream, if desired.

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Source

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