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Recipe Summary test

Yield:
12 appetizer servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Arrange all ingredients on a platter or on small serving plates. Serve with French bread and assorted crackers.

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  • Note: Caroline selected a tomato-basil torte, Boschetto Italian cheese, fresh garlic-herb goat cheese, thinly sliced prosciutto, salami ,and mortadella from her local market.

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