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Michele Michael

Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the dumplings according to the package directions (panfrying is preferable to steaming). Meanwhile, in a large bowl, combine the vinegar, sugar, soy sauce, 1/4 cup water, and hot sauce (if using). Add the coleslaw mix and toss. Divide the slaw among individual bowls and sprinkle with the scallions and peanuts. Top with the cooked dumplings. Pour any sauce that remains in the bowl over the dumplings. Serve with additional soy sauce on the side.

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Nutrition Facts

303 calories; calories from fat 30%; fat 10g; saturated fat 3g; cholesterol 0mg; sodium 571mg; carbohydrates 44g; fiber 6g; sugars 11g; protein 9g.
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