Photo: Oxmoor House
Makes 3 to 4 appetizer servings

If you choose to use shrimp with the heads on, use 1 1/2 pounds.

How to Make It

Bring first 3 ingredients to a boil in a large saucepan; add shrimp, and return to a boil. Cook 2 minutes; remove from heat, and strain.

Southern Living Off the Eaten Path; Richard's Seafood Patio, Abbeville, Louisiana

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