Be sure to whisk the marinade well and divide it quickly, so that the oil evenly distributes into each portion. You will use half the mixture to marinate the pork and the other half as a sauce for the Pork-and-Soba Noodle Bowl. Discard any leftover marinade after marinating the meat.

Recipe by Southern Living May 2006

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Recipe Summary

prep:
10 mins
total:
10 mins
Yield:
Makes about 2 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together all ingredients.

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