Dirty Rice
Add more Cajun Spice Mix, a teaspoon at a time, if you enjoy spicy rice.
Recipe by Cooking Light September 2006
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02/27/2013
This was good. I used artichoke garlic chicken sausage and pre-made Cajun seasoning. I served with shrimp and Brussels sprouts.
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08/19/2012
Made this tonight and used Gimme lean sausage style instead of the chicken sausage to save on some fat. It was very good and I look forward to some leftovers for lunch tomorrow. I did cut the cayenne amount in half for my heat intolerant family :)
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09/23/2011
CL's Dirty Rice recipe is so easy and very yummy. Entire family enjoyed this, even the kids. Nice amount of heat with recommended amount of Cajun Spice but will add a teeny bit more next time since we like extra spice. Served with homemade buttermilk biscuits and a green salad. Excellent meal!
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02/21/2010
We made this dish along with the CL Barbecue Shrimp recipe for Fat Tuesday. We thought it was a great side and easy. It's pretty spicy for a CL recipe, but that's just fine with me.
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