Dipping Sauce

Name: Dipping Sauce
Total time: 10 min
Yield: Serves 6 (serving size: about 2 1/2 tablespoons)
Ingredients: ¾ cup "NeutralQue"; 4 tablespoons fresh lime juice; 1 teaspoon fish sauce; 2 Thai bird chiles, minced; 1 garlic clove, crushed; ½ teaspoon white pepper

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Here's another chance to layer onto your NeutralQue. You're hitting the sweet, sour, salty, spicy flavors in perfect harmony, albeit at fortissimo. Embrace the bird chile!

Recipe by Oxmoor House October 2014

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Oxmoor House

Recipe Summary

hands-on:

10 mins

total:

10 mins

Yield:

Serves 6 (serving size: about 2 1/2 tablespoons)

Nutrition Info

Ingredients

¾ cup "NeutralQue"
4 tablespoons fresh lime juice
1 teaspoon fish sauce
2 Thai bird chiles, minced
1 garlic clove, crushed
½ teaspoon white pepper

Directions

Step 1

Combine all ingredients in a small bowl. Refrigerate until chilled.

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Step 2

Serve with Thai Street Chicken or other grilled meats.

Source

Cooking Light Mad Delicious

Nutrition Facts

Per Serving:

92 calories; fat 0.1g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 1g; carbohydrates 24g; fiber 1g; cholesterol 0mg; iron 0mg; sodium 194mg; calcium 25mg.

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Dipping Sauce

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Recipe Summary

Ingredients

Directions

Source

Nutrition Facts

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Dipping Sauce

Gallery

Recipe Summary

Ingredients

Directions

Source

Nutrition Facts

Reviews

All Reviews for Dipping Sauce