I have been making this since it was first published in SL.......LOVE IT. Make it with the Shrimp Orzo Salad that was in the magazine. Makes the BEST lunch when you are having guests. I usually do a peach dessert to make it perfect for a summer day.
This soup was very refreshing and enjoyed by all my guests. It is nice to have another cold soup to add to my collecdtion. I will definitely make this again.