4 servings.

total time: 20 minutes

How to Make It

Coat 4 (6-inch) ears frozen corn with butter-flavored spray; sprinkle with minced fresh dillweed or dried dillweed. Place corn on grill rack, and grill, uncovered, 20 minutes or until corn is tender, turning occasionally.

Cooking Light 5-Ingredient 15-Minute Cookbook

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