Rating: 3.5 stars
3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

For a festive look, serve in decorative Halloween cupcake liners.

Recipe by Southern Living October 2002

Gallery

Recipe Summary test

Yield:
1 dozen
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 5 ingredients in a large bowl; add eggs, and let stand 1 hour. Remove and drain on paper towels. Peel eggs to reveal pattern on whites.

    Advertisement
  • Cut eggs in half lengthwise; carefully remove yolks. Mash yolks; stir in potato flakes and next 5 ingredients until blended.

  • Spoon the yolk mixture evenly into egg white halves. Attach 2 halves, gently pressing together stuffed sides.

Advertisement