Dark Chocolate Sauce

Directions

Instructions Checklist

• Step 1

  In a medium saucepan over low heat, stir whipping cream and chocolate until smooth, about 15 minutes.

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• Step 2

  Stir in vanilla. Serve warm.

• Step 3

  Note: Nutritional analysis is per 1/4 cup.

Nutrition Facts

Per Serving:

208 calories; calories from fat 78%; protein 2.1g; fat 18g; saturated fat 11g; carbohydrates 13g; fiber 0.5g; sodium 11mg; cholesterol 41mg.