Danny's Slaw

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Yield
Makes 10 to 12 servings
November 2000
RECIPE BY Southern Living

Ingredients

  • 1 1/4 cups sour cream
  • 3/4 cup mayonnaise
  • 1/4 to 1/3 cup grated fresh horseradish*
  • 1/4 cup cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon celery seeds
  • 1/2 teaspoon pepper
  • 1 small savoy cabbage, shredded
  • 1 small red cabbage, shredded

How to Make It

Step 1

Stir together first 7 ingredients in a large bowl. Add cabbage, and toss well to coat. Chill.

Step 2

*Note: 2 tablespoons of prepared horseradish may be substituted for fresh.

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