Name: Cutting Board Salsa
Yield: 3 1/2 cups (serving size: 1/4 cup)
Ingredients: 2 cups diced tomato; ½ cup diced peeled jicama; ½ cup diced onion; ½ cup diced radishes; ⅓ cup chopped seeded peeled cucumber; ¼ cup fresh orange juice; 2 tablespoons chopped fresh mint; 2 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice; 2 teaspoons chopped seeded jalapeño pepper (1 small pepper); ½ teaspoon salt

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rstarrlemaitre

07/27/2011

Great fresh salsa - perfect with pita crisps

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Cutting Board Salsa

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