Curry Turkey Salad
This flavorful salad is chock-full of grapes, cashews, and turkey, and it's dressed with a creamy honey-lime sauce.
Recipe by Cooking Light November 2004
Gallery
Credit:
Randy Mayor; Jan Gautro
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
309 calories; calories from fat 21%; fat 7.3g; saturated fat 2.4g; mono fat 2.2g; poly fat 1.7g; protein 25.5g; carbohydrates 35.3g; fiber 2g; cholesterol 57mg; iron 2.8mg; sodium 419mg; calcium 83mg.
