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Recipe Summary

Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350°. Place oven bag in a 13- x 9-inch baking dish. Add flour to oven bag; twist end of bag, and shake.

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  • Add 2 teaspoons curry powder, rice, and next 5 ingredients to oven bag; squeeze bag to blend ingredients.

  • Sprinkle chicken with remaining 1 teaspoon curry powder; arrange in an even layer on top of rice mixture.

  • Close oven bag with nylon tie; cut 6 (1/2-inch) slits in top of bag.

  • Bake at 350° for 45 to 50 minutes or until chicken is done.

Source

Cooking School Cookbook, Spring 1998

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