Curried Vegetables on Couscous
This high-flavor dish combines fresh vegetables with curry, cumin, cayenne, and chutney.
Recipe by Oxmoor House September 2012
Credit: Oxmoor House
Cooking Light Slow Cooker Tonight
402 calories; fat 2.2g; saturated fat 0.3g; mono fat 0.5g; poly fat 0.8g; protein 13.3g; carbohydrates 94.9g; fiber 10.4g; iron 4.5mg; sodium 773mg; calcium 125mg.